Experience the Spirit of Food and Culture
Hosted by Dwayne Bannon Harrison & Bill Simpson
Step into a night of culture, connection, and conscious dining. On Cammeraigal Country, savour a three-course menu crafted by Indigenous Ambassador Dwayne Bannon-Harrison, where every dish tells a story. Paired with sustainable wines from First Nations suppliers, this is more than a meal—it’s a journey through land, heritage, and flavour.
With the tranquil setting of Taronga Zoo’s retreat-inspired dining space, the Spirit Food Journey invites you to experience the depth of Indigenous food traditions, sustainability, and storytelling.
Secure your place—limited availability.
To make this evening extra special, you can book it alongside accommodation at the Wildlife Retreat at Taronga Zoo – find out more click here.
Location
Me-Gal at Taronga Wildlife Retreat
Date & Time
Thursday, March 27th | 5:30pm
Price
Starting from $139pp
Menu
A thoughtfully curated three-course set menu, inspired by native ingredients and crafted by the talented Dwayne Bannon-Harrison.
5 Sensations on Housemade Damper
- Lilly Pilly Purée
- Finger Lime Quince
- Old Man Saltbush Dukkah Oil
- Native Ginger Marmelade
- Ghadu – Seaweed paste
Entree
- Spanner Crab 3 Ways with Paperbark
Main
- Jewfish with Bunya Nut, Beurre Blanc
Sides
- Kipfler Potatoes with Warrigal Green Pesto
- Native Herb and Samphire Salad
Dessert
- Quandong Tart, with Bush Honey-Macadamia Ice Cream
Meet Dwayne Bannon Harrison & Bill Simpson
Dwayne Bannon-Harrison and Bill Simpson are two esteemed Indigenous leaders shaping Australia’s cultural and culinary landscape. Dwayne, a proud Yuin man, is the Indigenous Ambassador for Trippas White Group, bringing over 17 years of experience in immersive dining experiences that celebrate First Nations heritage. As the founder of Ngaran Ngaran Culture Awareness and co-founder of Mirritya Mundya, he blends traditional Indigenous flavors with contemporary cuisine. Bill, a proud Wakka Wakka man, has 25 years of experience as a chef and mentor, working with communities to create lasting employment opportunities. Now Taronga’s Indigenous Education Officer, he supports cultural programs and Indigenous staff while serving on Taronga’s Aboriginal Advisory Group. Together, they bring a wealth of knowledge, passion, and expertise to their work, fostering connection, education, and cultural appreciation
